- New Orleans Style Bread Pudding • • • $ 5.50
- Creamy bread pudding, served with a bourbon cream sauce.
- Add a scoop Ice Cream • • $ 2.00
- Chocolate Pecan Brownie ala Mode • • • $ 6.75
- Served with vanilla ice cream and a chocolate brandy sauce.
- Baklava • • $ 5.00
- A sweet pastry made of layers of filo pastry filled with chopped nuts and sweetened with honey.
- Add a scoop Ice Cream • • $ 2.00
- New York Cheesecake • • $ 6.50
- Sweetened with Splenda.
- Topped with Balsamic Vinegar marinated Berries
- Dreyer’s Ice Cream • • • $ 3.75
- Vanilla or Mocha Almond Fudge.
