- Dinner Special for June 25

- Moussaka served with a Greek Salad
- Dinner Specials for June 24

- Jambalaya with Shrimp and Andouille Sausage
- Dinner Special for May 13

- Corn and Andouille Sausage Maque Choux served with Cajun Rice and a Salad
- Dinner Special for May 12

- Chicken Chalakilis served with Red or White Rice and a Salad
- Dinner Special for Apr 22

- Corn and Crab Maque Choux served with Tomato-Basil Rice Pilaf
- Dinner Specials for Jan 28

- Jambalaya with Shrimp and Catfish
- Dinner Specials Mar 8

- Jambalaya with Shrimp and Chicken & Corn and Andouille Sausage Maque Choux
- Dinner Special for Mar 1

- Lasagna with Ground Beef and Italian Sausage topped with Shaved Parmesan
- Dinner Special for Feb 12

- Jerk Rubbed Pork Chops served with Jamaican Rice and Salad
- Dinner Special for Feb 11

- Papas con Puerco with Re-fried Beans and Pico de Gallo served with Salad
- Dinner Special for Feb 10

- Penne with Chorizo Sausage, Bell Pepper and Onion in a White Wine Cream Sauce
- Dinner Special for Feb 9

- Shrimp and Pumpkin Bisque topped with Cilantro Oil
- Dinner Special for Feb 8

- Mediterranean Ahi topped with Artichoke and Kalamata Salad served with Mint Couscous and Salad
- Dinner Special for Feb 5

- Grilled Mahi Mahi topped with Cucumber Gazpacho served with Garlic Mashed Potatoes and Salad
- Dinner Special for Feb 4

- Sweet and Spicy Red Curry Shrimp served with Turmeric Rice Pilaf and Salad
- Dinner Special for Feb 3

- Rosemary Chicken on Chickpea and Italian Sausage Cassoulet
- Dinner Special for Feb 1

- Shrimp Tacos with Jalapeño Refried Beans, Habanero Salsa Verde and Pico De Gallo served with Salad
- Dinner Special for Jan 29

- Corn and Andouille Sausage Maque Choux served with Tomato-Basil Rice Pilaf
- Dinner Specials for Jan 28

- Jambalaya with Shrimp and Andouille Sausage
- Dinner Special for Jan 21

- Greek Style Mahi Mahi served with Toasted Almond Couscous and Salad
- Dinner Special for Jan 20

- Grilled Wahoo served with Garlic-Pumpkin Risotto and Salad
- Dinner Special for Jan 11

- Herb Marinated Chicken topped with Red Pepper Nage served with Bacon Rice Pilaf and Salad
- Dinner Special for Jan 10

- Parmesan Cheese Crusted Spicy Buffalo Chicken Quesadilla
- Dinner Special for Jan 8

- Italian Sausage Pasta with Pumpkin Cream Sauce
- Dinner Special for Jan 7

- Chipotle Fried Chicken on Chickpea and Andouille Sausage Cassoulet
- Dinner Special for Jan 6

- Pork Roulade stuffed with Gorgonzola and Walnuts topped with Whiskey Cranberry Demi-Glace served with Marinated Vegetables and Garlic Mashed Potatoes
- Dinner Special for Jan 5

- Gorgonzola Stuffed Chicken Cutlet topped with Roast Garlic and Tomato Chutney served with Wild Rice and Salad
- Dinner Special for Jan 4

- Roasted Garlic and Pesto Linguine served with Shrimp, Sun-Dried Tomatoes and Mushrooms
- Dinner Special for Jan 3

- Spicy Italian Sausage Pizza topped with Red Onions, Mushrooms and a Rosemary, Basil and Garlic White Sauce
- Dinner Special for Jan 1

- Chicken Caponata Pasta with Eggplant, Tomatoes, Onions and Celery in a Balsamic Sauce
- Dinner Special for Dec 31

- Seared Ahi topped with Toasted Pinenut Gremolata served with Mustard Roasted Potatoes and Salad
- Dinner Special for Dec 30

- Shrimp and Chorizo Pasta with a White Wine Cream Sauce
- Dinner Special for Dec 29

- Miso Pork Chop served with Wasabi Mashed Potatoes and Salad
- Dinner Special for Dec 28

- Fish Taco Salad with Fresh Ahi and Pineapple-Mint Salsa
- Dinner Special for Dec 27

- Chicken Cordon Bleu served with Chardonnay Linguine and Salad
- Dinner Special for Dec 24

- Chipotle Rubbed New York Strip topped with Chimichurri Sauce served with Garlic Mashed Potatoes and Salad
- Dinner Special for Dec 23

- Cacciatore Pasta served with Chicken or Shrimp
- Dinner Special for Dec 22

- Walnut Crusted Ahi topped with Reduced Balsamic Vinegar served with Rosemary Roasted Potatoes and Salad
- Dinner Special for Dec 21

- Foil Baked Wahoo served with Ginger and Eggplant Rice Pilaf and Salad
- Dinner Special for Dec 20

- Smoked Salmon Pizza with Dill Cream Sauce
- Dinner Special for Dec 18

- Coriander Crusted Steak topped with Miso Butter Sauce served with Roasted Potatoes and Salad
- Dinner Special for Dec 17

- Grilled Mahi Platter served with Garlic Mashed Potatoes and Salad
- Dinner Special for Dec 16

- Chicken and Eggplant Parmigiana served with Linguine and Salad
- Dinner Special for Dec 15

- Yogurt and Aleppo Pepper Marinated Chicken Skewers served with Israeli Couscous and Salad
- Dinner Special for Dec 14

- Furikake Crusted Wahoo served with Garlic Risotto and a Salad
- Dinner Special for Dec 13

- Fish Taco Salad with Fresh Wahoo
- Dinner Special for Dec 11

- 10 oz. Pub Steak and Shrimp Scampi served with a Fully Loaded Baked Potato and a Zucchini and Bell Pepper Salad
- Dinner Special for Dec 10

- Lamb Chops served on Roasted Vegetable Couscous
- Dinner Special for Dec 8

- Gorgonzola Pasta with Chicken or Shrimp
- Dinner Special for Dec 7

- Stuffed Chicken Breast served with Wild Rice and Grilled Eggplant and Zucchini
- Dinner Special for Dec 6

- Walnut Crusted Wahoo served with Coconut Rice Pilaf and Sautéed Eggplant and Zucchini
- Dinner Special for Dec 3

- Moussaka served with a Greek Salad
- Dinner Special for Dec 2

- Ancho Chile Steak served with Mashed Potatoes and Sautéed Veggies
- Dinner Special for Dec 1

- Charbroiled Pomegranate Chicken served with Israeli Couscous and Spinach Salad with Pomegranate Vinaigrette
- Dinner Special for Nov 30

- Miso Pork Chop served with Mushroom Rice Pilaf and Salad
- Dinner Special for Nov 29

- Ginger and Scallion Crusted Onaga served with Coconut and Black Bean Rice Pilaf and Salad
- Dinner Special for Nov 23

- Chicken Breast stuffed with Andouille Sausage served with Garlic Mashed Potatoes topped with Mushroom Gravy and Salad
- Dinner Specials for Nov 22

- Italian Pizza topped with Salami, Italian Sausage, Mushrooms, Onions, and Tomato
- Dinner Special for Nov 20

- Grilled Salmon topped with Strawberry and Watermelon Relish served with Carbonara and Sautéed Asparagus
- Dinner Specials for Nov 19

- Jambalaya with Shrimp, Andouille Sausage and Ham & Beignets served with Blueberry Sauce
- Hummus with Pita • • • $ 8.50 Popular
- Mashed chickpeas seasoned with fresh garlic, lemon, tahini, and olive oil and served with warm pita bread.
- Baba Ghanoush • • • $ 8.50
- Grilled eggplant dip seasoned with tahini and served with warm pita.
- Spanakopita • • • $ 8.50
- A savory Greek pastry filled with chopped spinach, feta cheese & ricotta cheese.
- Spanish Garlic Shrimp • • • $ 12.50
- Six jumbo shrimp sautéed in Spanish paprika, garlic, and sherry. Served with warm bread.
- Beer Bratwurst • • • $ 8.50
- Beer boiled bratwurst served on a bed of sauerkraut with spicy brown mustard.